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Great Craft Beer & Food Pairings

Living the Brewed Life with Great Food and Beer Pairings

For a long time, the accepted belief was that wine was the superior beverage for pairing with various foods. Beer was just swill that we drank to wash down hot dogs and potato chips at the ball park. But as we all now know, craft beer’s complexity and range has grown leaps and bounds. With this complexity, the spectrum of options for food and beer pairings is infinite. Beer and grub combinations have even grown to encompass breakfast and desserts.

Some of our favorite pairings include:

Buffalo Wings & a Maibock

Try Boulevard Brewing - Boss Tom’s Golden Bock


Apple Streudel & a Hefeweizen

Try Weihenstephan's Hefeweissbier Dunkel


Pulled pork & a Sour

Try The Bruery – Tart of Darkness


Carne Asada Tacos & and an IPA

Try Cigar City - Jai Alai


Spaghetti and Meatballs and an American Pale Lager

Try Hoponius Union - Jack's Abby Brewing





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Portland / Oregon